Marbled Pumpkin Cheesecake Brownies

Beat the pumpkin puree and the cinnamon nutmeg and cloves into the remaining cheesecake batter.

Marbled pumpkin cheesecake brownies.

A wooden skewer makes the marbled effect easy but you could also use. Step 6 bake 33 to 35 min. Add the 1 2 cup sugar. Swirl the batters together by running a butter knife or a skewer back and forth through the pan.

Heat butter and chocolate in a 3 quart heavy saucepan over moderately low heat whisking occasionally just until melted. Mix frosting pumpkin and remaining flour until blended. Beat until well combined scraping sides of bowl occasionally. Remove from heat and whisk in sugar eggs vanilla and a pinch of salt.

These marbled pumpkin chocolate brownies are swirled with two fall favorites chocolate and pumpkin for an irresistible treat. Add 1 cup of the cheesecake batter to the melted chocolate and stir until well blended. Drop tablespoonsful of frosting mixture over brownie batter. These marbled pumpkin cheesecake brownies are a new fall classic that combine rich fudgy brownies with a layer of spicy pumpkin cheesecake making a dessert that will satisfy the whole family.

Prep time 10 mins cook time 55 mins total time 1 hr 5 mins. Beat in 1 egg the pumpkin 1 teaspoon vanilla the cinnamon and ginger until combined. Or until toothpick inserted in centre comes out clean. May 4 2016 for the ultimate dessert combo you can t beat these decadent pumpkin chocolate and cheesecake brownies.

The recipe starts with a brownie base that has a deep dark chocolate base. Get fudgy marbled cheesecake brownies recipe from food network combine two favorite desserts in these super fudgy hybrid bars.