Marbled Peppermint Bark Recipe

Place 1 cup of the white chocolate chips in a heatproof bowl.

Marbled peppermint bark recipe.

Marbled peppermint bark recipe december 22 2014 2 comments one of my hubby s favorite holiday treats is peppermint bark. Add crushed peppermint to white chocolate bark and stir until combined. Alternately spoon white mixture and brown mixture in rows side by side onto cookie sheet. Once smooth pour dollops of candy.

You know the type the chocolate pieces with a hint of crunchy mint candy cane topping that often come in a tin and make everyone s day. Aunt dot s christmas fudge. Refrigerate until firm about 1 hour. Remove the bowl from the pot.

Drizzle with melted white chocolate. Crush the candy canes with a rolling pin until you have. With knife or small metal spatula cut through both mixtures to swirl for marbled design. Spread the dark chocolate in a large rectangle on the parchment paper then let it begin to set slightly while you melt.

Spread mixture on paper lined cookie sheet to 1 4 inch thickness. Add vanilla cubes to a small pot and melt on low stirring constantly. Steps 1 line cookie sheet with parchment paper. Spoon chocolate bark or chips over the white chocolate mixture and swirl with spoon.

Stir in the remaining. Place the bowl over a pot of barely simmering water and. Melt chocolate chips or chocolate bark in microwave repeating steps for white chocolate bark. Instructions line a baking sheet with parchment paper.

Dec 16 2018 this marbled peppermint bark will quickly become your favourite holiday treat. Unwrap the candy canes and place them in a zip top bag. All you need is 3 ingredients to make this recipe everyone will love. Stir then continue to.

Add chocolate cubes to a small pot and melt on low stirring constantly. Spread evenly to about 1 4 inch thickness. Instructions begin by lining a cookie sheet with wax paper. In medium saucepan over low heat melt bittersweet chocolate just until soft.

Once smooth pour dollops of candy coating onto. Stir 1 4 cup of the hazelnuts into each bowl of chocolate. Ingredients 12 oz high quality dark chocolate 6 oz high quality white chocolate 2 candy canes. Spread white chocolate and peppermint mixture evenly across a sheet of waxed paper.

In a medium microwave safe bowl melt the dark or semisweet chocolate at 50 power for 1 minute.